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It is heat treated and polished. ... Japanese Tojiro SHIROGAMI White Steel Deba Knife Japan Sushi. Knife Series. $255.00. Sale price $189 99 $189.99. SMKW has you covered, with one of the largest selections of blade blanks, and knife parts for sale. Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and … TESSHU Deba 210mm Blue II steel blade with Knife. Regular price Sold out Sale price €32,00 Sale ... DEBA, Kitchen Knife, Japanese original, Takahide, Vintage. This is rare, even in Sakai, where these knives are made. Out of Stock, Kitaoka Left Handed Aogami #2 Deba 180mm, $205.00 The blade of a deba can be up to 1cm or more in thickness at the spine and can perform as an effective cleaver … Tojiro Black Finish YASUKI SIROGAMI White Steel Nakiri Kitchen Knife … His service is second to none. The deba knife is a knife/cleaver for breaking down and filleting fish. Subscribe to our newsletter and always be the first to hear about what is happening. These are great for the demanding customers who require a 100% made in … $118.33 New. Join our mailing list to be the first to know about new products, special offers and special events. Whether you are a professional chef or just starting your culinary journey, we have the right tools for you. Blank steel 9Cr18Mov "Sanmai" 3 layer, stainless steel (320*55*3 mm) Traditional sanmai forged knife steel, 3 layers. This professional chef knife blade blank features an 8-inch blade, one designed with a large cutting surface and specially shaped so that it can rock to dice and mince vegetables and fresh herbs.. We produce them with surgical-quality, 67-layer damascus steel with 10Cr15CoMov core blades, and hand … 4.3 out of 5 stars 373. The Deba knife is a heavy knife that was made to filet and butcher whole fish. $236.00. The Ai-deba has a very similar blade profile to the Hon-deba, but has a somewhat narrower blade and is thinner and lighter in weight. Have you ever wanted to make your own knife? 5 out of 5 stars (245) 245 reviews $ 79.00 FREE shipping Favorite Add to Japanese Chef's tool, Knife Maintenance Kit Set, Made in Japan YuiSenri. Our in-depth restaurant industry knowledge and hospitality mentality has been a cornerstone in creating a business in tune to the needs of the world’s top … C $194.33. Add in the standard single bevel and usual short length and its really not the right tool for the job; its best use is more like a French Cook's knife. Brand: ... Make Offer - Tojiro blank steel resin Katsura pattern Yanagiha 300mm F-910 4960375039103. We Offer DHL EXPRESS Flat Rate Shipping Worldwide. $132.94. This kit has a set of seven knife blanks (total 7 knives). This shape is a traditional Japanese knife shape. Custom Kitchen Knives Japanese Kitchen Knives Blacksmith Shop Farm Tools Samurai Swords Knife Handles Handmade Knives Chef Knife … $118.33 +$55.77 shipping. Carefully designed to withstand the harsh environments of today's modern kitchen, the Quantum 1 Series knife is the epitome of culinary magnificence. View as Grid List. Save $25.01 Sold Out. Out of Stock, $180.00 Damascus Steel Blade Blank, for knife making, crafting, hobby, DIY. $235.00, $380.00 Japanese deba butchery knives come in various sizes and generally have a single-edged bevel and are intended for right-handed use. It's attributed to a thicker tang. For reference my Wusthof 8 inch knife comes in at 8.8 so this knife is about 4 ounces heavier. $19.79 $ 19. Yoshihiro High Speed Steel Nakiri 6.5'' (165mm) Vegetable Chef Knife (Black Pakkawood Handle) Sale price $189 99 $189.99. We supply a wide range of top quality Out of Stock, $199.00 Deba --- For cutting fish and light mincing. Carbon steel: Most Japanese knives will fall under this first category. Sukenari is a small Japanese blacksmith shop that specializes in Honyaki blades. The mixing of chrome with the steel prevents the material from rusting, thus making it a popular choice in kitchen knife … These have been cut out and cleaned up ready to be ground, hardened and finished. Our USA series are not only designed here in the United States but manufactured as well. In Japan these rectangular shaped knives are called Nakiri knives. Additional left-handed deba options are available through special order. The significant weight of the Deba is desirable because, with adequate care, the sturdy heel section of the knife can be used to cut or chop through the bones found in small and medium-sized fish and poultry. Traditional Japanese deba knives have a thick spine and hefty weight, perfectly designed for butchering and breaking down all sized fish. Really appreciate the time he puts into every email as well as the free forum he hosts. Steel Sushi Sashimi Chef Knife Takohiki 270mm F-913 Japan Tojiro Shirogami. These knife blade blanks are forged out of Japanese and German hi-carbon steel. Hand-forged steel with a straight pattern. From Japan. The Deba knife can used be for chicken and meat but is not recommended for cutting through large bones. division of The Kencrest Corporation. Tangs are welded on … Out of Stock. Deba are commonly used to cut fish heads in half and, when used with the correct techniques, they can safely be used … Its heft and robust edge make it possible to safely cut through fish and poultry bones that would prove stubborn or damaging for a lighter blade.. When compared to the Mioroshi Deba, the blade of the Ai-deba is typically taller, thicker, and more substantial. … Sponsored Listings. Quick delivery, and they are great about returning emails. SMKW has you covered, with one of the largest selections of blade blanks, and knife parts for sale. $65.10. It is designed for chopping and pushing down, not for fileting. We also offer Japanese fish knives that are 50/50 balanced, for either right or left handed use, as well as left-handed options for sale on the site. 800 years of Samurai sword-making tradition and history. The edge has a some curve, so they can also be used for chopping and dicing. FREE Shipping on orders over $25 shipped by Amazon. These knives are amazing pieces of crafts. JapaneseChefsKnife.Com (JCK, Established in 2003) is the direct internet sales Out of Stock, Takeda Stainless Aogami Super Ko-Deba 10cm, $270.00 Yoshihiro Kasumi White Steel Deba Fish Fillet Knife Rosewood Handle. Thick and Heavier blade of Deba has good durable edge, suitable for cutting a Fish, a Chicken (includes the … 1-800-251-9306 ... Have you ever wanted to make your own knife? 218. Free shipping. Traditional Japanese deba knives have a thick spine and hefty weight, perfectly designed for butchering and breaking down all sized fish. A Deba can be a great knife for certain tasks, but its a poor knife for fish fileting. The relatively thin blade means that the Ai-deba is far better at slicing fish than the Hon-deba. Japanese TOJIRO Blank Steel Chef's Knife ( Yanagiba ) 270mm F-909 FROM JAPAN F/S. Mark is great at answering questions for knife nuts of all levels. They are not finished blades. Art 9.050. Sukenari Honyaki Deba knife. Shop by Series. Free shipping on orders over $100 to the US and Canada. QUANTUM 1 SERIES. The deep blade makes them great for cutting vegetables as well as fruit. Japanese TOJIRO Shirogami Chef's Deba Knife 150mm 5.9in Sushi F-901. The cook’s knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. ... Tojiro blank steel resin Katsura pattern Yanagiha 300mm F-910 4960375039103. Japanese Tojiro Blank Steel Chefs Knife Yanagiba 300Mm F-910 From Japan. US$15 for Europe and other Countries in the world. Fu-Rin-Ka-Zan Hon Kasumi Series Blue Steel No.2 Deba (Hon Deba, 165mm and 180mm), Fu-Rin-Ka-Zan Hon Kasumi Series Gingami No.3 Deba (Hon Deba, 165mm and 180mm), Fu-Rin-Ka-Zan Kurouchi White Steel No.2 Series Deba (Oval Shaped Magnolia Wood Handle with Water Buffalo Ferrules, 165mm and 180mm), Fu-Rin-Ka-Zan Kurouchi White Steel No.2 Series Deba (Oval Shaped Red-Sandal Wood Handle with Black Pakka Wood Ferrules, 165mm and 180mm), Fujiwara Kanefusa FKJ Series Deba (165mm and 180mm, 2 sizes), Fujiwara Kanefusa FKM Series No.3 Deba 150mm (5.9inch), JCK Original Kagayaki Basic Series KG-15 Deba 180mm (7inch), Kanetsugu Hybrid Wa Bocho Series Deba (150mm to 180mm, 3 sizes), Masamoto KK Series Kasumi White Steel No.2 Deba (150mm to 225mm, 6 sizes), Masamoto KS Series Hon Kasumi White Steel No.2 Deba (150mm to 225mm, 6 sizes), Masamoto KA Series Hon Kasumi Blue Steel No.2 Deba (150mm to 225mm, 6 sizes), Masamoto KH Series Hon Kasumi Suminagashi Blue Steel No.2 Deba (150mm to 225mm, 6 sizes), Masamoto HS Series Honyaki White Steel No.2 Deba (150mm to 225mm, 6 sizes), Mizuno Tanrenjo Akitada Ao Hagane DX Series Blue Steel No.1 Deba (105mm to 225mm, 9 sizes), Mizuno Tanrenjo Akitada Hontanren Series Blue Steel No.2 Deba (105mm to 225mm, 9 sizes), Sukenari Hon Kasumi Blue Steel No.2 Series Deba (150mm to 210mm, 3 sizes), Sukenari Gingami No.3 Series Hon Kasumi Deba (180mm and 210mm, 2 sizes), Sukenari Hon Kasumi White Steel No.2 Series Deba (Black Forged, 150mm to 210mm, 3 sizes), Sukenari Hon Kasumi White Steel No.2 Series Deba (120mm to 210mm, 4 sizes), Sukenari Honyaki Series White Steel No.1 Deba 180mm (7 inch), Takeshi Saji Gingami No.3 Wa Bocho Series Deba (150mm to 180mm, 3 Sizes, Stag Handle), Damascus (Powdered High Speed Tool Steel). The piece is made of 9Cr18Mov as core steel and a softer rust-resistant layer (430 stainless steel. The Deba is a sturdy and wide Japanese-style kitchen knife with a thick spine and a sharp blade edge that is pointed at the tip. The significant weight of the Deba is desirable because, with adequate care, the sturdy heel section of the knife can be used to cut or chop through the bones found in small and medium-sized fish and poultry. This knife works out to be a very nice utility knife and can be used for slicing many things (though it should be kept away from very hard foods and meats with bone). Got a knife you’d like me to illustrate and share? $15 flat rate Worldwide shipping . It is traditionally used for cleaning, filleting and beheading whole fish, although its sturdiness and weight means that it's commonly used for breaking down poultry and other meat with small bones as well. Stainless steel: Stainless steel is created much the same way as carbon steel, however chrome is added to the mix. $117.63. Saved by Chefknivestogo. Blank Books Calendars & Planners Book Accessories ... Deba Knife YuiSenri. The heft of the Deba knife allows it to cut through the heads and bones of a fish, and its smaller pointed tip filets the flesh from the bones. Made a variety of material of Aogami super,Blue #2 steel,White #2 steel, VG-10,silver 3 steel, HAP40 steel and AUS-8. The Japanese Deba, which is also called the Hon-deba (Literally, “true deba"), is traditionally used to clean and fillet whole fish, but it is also commonly used for breaking down and dressing poultry and other meat with small bones. Above, you’ll find our collection of deba knives with various steels options and price points. $205.00. Please ensure you print the PDF as is —avoid resizing or fitting to page otherwise it will shrink the dimensions. Contact us for help choosing a deba or for information about special orders. With a tip guard and instructions for keeping it sharp. This Yo-Deba is a beast! It's heavy for a chef knife. (1 layer each… Mercer Culinary Asian Collection Deba Knife. Save $40.01 Oct 6, 2014 - Printable Knife Templates | Homemade Knife Template From top to bottom Honesuki 130mm Petty 150mm Santuku 145mm Usuba 150mm Yanagi 240mm Deba 190mm Deba 105mm Every piece is unique! Japanese Chef's knives at lower than Japanese Retail Prices direct from For a long time, I used a yanagiba this size as a utility/multi-purpose knife in professional kitchens. Mercer markets the Mercer Asian … 6 left. Out of Stock, Sakai Takayuki Kasumitogi Deba 135mm (5.3"), Sakai Takayuki Kasumitogi Deba 150mm (5.9"), Sakai Takayuki Kasumitogi Deba 165mm (6.5"), $165.00 Founded in 2012, by Jeremy Watson, the Chubo Knives team brings over two decades worth of experience with Japanese craftsmanship and knowledge of knife-making. Just $10 USD for US, Canada, Australia, Asian countries. $175.00. TESSHU Deba 180mm Blue II steel blade Japanese Chef Knife. $230.00. Get it as soon as Tue, Dec 22. Sakai Takayuki Tokujo Kiritsuke-Deba 180mm (7.1"), Sakai Takayuki White #2 Kurouchi Deba 150mm (5.9"), Sakai Takayuki White #2 Kurouchi Deba 165mm (6.4"), Sakai Takayuki White #2 Kurouchi Deba 180mm (7.1"), $279.00 Company Name: Sekaie Inc. Office: Ri 86-3 Hamamachi, Nomi Ishikawa Japan 929-0124 Phone:+81 9013928053 Email: info@japanny.com Please enjoy custom knife making with best Japanese blade blanks. Each Gesshin Hide knife comes with a sticker guaranteeing that only certified craftsmen have worked on the knife, and each knife has a unique serial number. 79. Great experience working with Chef Knives to Go. TOJIRO Shirogami Steel Small Deba Knife 105mm F-899 Made in JAPAN F/S from JAPAN. TESSHU Meat Cleaver 185mm High … TESSHU Deba 165mm Blue II steel blade Knife. Just send me a photo or two—top-down, with dimensions or a banana for scale—and I’ll see what I can do! Carbon steel is made through the process of adding carbon to steel made from iron ore. Out of Stock, Takeda Stainless Aogami Super Deba 180mm (7.1"), Sakai Takayuki Grand Chef Yo-Deba 210mm (8.3"), $199.00 $340.00. From shop YuiSenri. Out of Stock, Kitaoka Left Handed Aogami #2 Deba 150mm, Kitaoka Left Handed Aogami #2 Deba 165mm, $195.00 In 2003 ) is the work horse of the Ai-deba is far better at slicing fish the. Knife/Cleaver for breaking down and filleting fish ll find our collection of knives... And share of today 's modern kitchen, the blade can deba knife blank used for and! The back of the Kencrest Corporation Australia, Asian countries a knife you ll... Own knife additional left-handed deba options are available through special order Chef knife Samurai knife! 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